Booking your weekend ?

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Montignac

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2jours / 1 nuit

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Tout compris

Booking your week-end

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Stay 2022-2023 full

Our weekend stays for the 2022-2023 season are already fully booked. Thank you to the participants for their reservations. For those who still want to book, there are two options:
- Make a pre-booking for the 2023-2024 season,
- Make a reservation for at least 4 people for the creation of a truffle stay during the week (Tuesdays and Wednesdays) from mid January to mid February.

For all requests concerning these reservations you can contact us at :

+33 6 74 40 82 29

Concerning your trip



A welcome gift around the truffle

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Boisson au choix avec dégustation de toast truffés

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Discovery of the truffle

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Visit of the truffle field (and search for truffles with a dog)

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All-truffle meal of minimum 6 courses with 1 aperitif included

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One night in luxury accommodation in Lascaux

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Breakfast

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Visit of a real Perigord truffle market (with the possibility to buy truffles with advice)

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Cooking class with the truffles of the market

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Tasting of your "all-truffle" meal

Payment of your trip

Our entire stay includes accommodation, activities and food.

Votre paiement sera réparti de la façon suivante :

100 € for the restaurant : "le Boïdicou"
25 € for the truffle grower : "SAS Périgord truffe"
the rest for : "Lescapade à Lascaux"

Annulation conditions

The Reimbursement will be integral (minus bank charges if any) for cancellations made within 48 hours of booking, or if the arrival date is within 30 days or more.

Reimbursement in the amount of 50 % for cancellations made at least 14 days before the arrival date.

No Reimbursement for cancellations made at least 14 days before the arrival date.

A cancellation on our part is possible if the number of participants, for the dates you have chosen, is not sufficient (minimum 6 people). We will keep you informed of this decision as soon as possible and we will then contact you to set up a full refund or a change of date.

Contact-me

For any other demand please contact me at

+33 6 74 40 82 29 Or send me a message with the contact formular